Ingredients

To make this Maple Cinnamon Apple Oatmeal Bake, you will need rolled oats, apples, maple syrup, cinnamon, milk, eggs, vanilla extract, and a pinch of salt.

Instructions

Start by preheating your oven and greasing a baking dish. Then, mix together the oats, chopped apples, maple syrup, cinnamon, and salt. In a separate bowl, whisk together the milk, eggs, and vanilla extract. Combine the wet and dry ingredients, pour into the baking dish, and bake until golden and set.

Serve Warm

Once the Maple Cinnamon Apple Oatmeal Bake is done baking, let it cool slightly before serving. This oatmeal bake is best enjoyed warm, topped with a drizzle of maple syrup and a sprinkle of cinnamon.

Variations

Feel free to customize this recipe to suit your taste preferences. You can add nuts, raisins, or even a dollop of Greek yogurt on top for extra creaminess.

Storage Tips

If you have leftovers, store them in an airtight container in the refrigerator. Simply reheat in the microwave or oven before enjoying another cozy breakfast.